Right off the main dining room, The Oyster Bar casually serves a revolving selection of more than 10 breeds of oysters—eat ‘em on ice or watch them roast in our wood-fired oven. Graze on small plates before dinner, camp out with a pitcher of Fish House Punch, or wrap up the night with a round of putt-putt.
*ST. ANN (s) PEI medium brine, slight minerality / 2.70
JOHN’S RIVER (m) ME fruity, sweet, briney, with umami finish / 2.80
SAQUISH HEAD (m) MA buttery flavor and texture, clean and salty finish / 2.80
GREAT WHITE (s) MA moderate salt content with a prolonged sweet ocean finish / 2.90
MARTHA’S VINEYARD (m) MA extremely plump, mild and smooth, full of liquor / 2.80
*SWEET PETITE (m) MD firm meat, super briney, creamy / 2.70
*BODIE ISLAND (m) VA mild, very plump, low salinity / 2.60
CAPITAL (m) WA pure, crisp, sea salt flavor with a clean finish / 3.20
DABOB BAY (l) WA light crisp clean finish, medium-high salinity / 3.20
*UGLY DUCKLING (l) MA meaty, balanced salinity, distinctive nutty finish / 2.70
HEARTH ROASTED OYSTER (VAR) garlic butter, bread crumbs, scallions / 4.00
*BAKER’S DOZEN (VAR) chef’s selection of 13 oysters of multiple varieties only available in the oyster bar during Happy Hour (Oyster Bar and Patio only) / 12.00
DAILY PUNCH $5 Mug / $20 Pitcher
*Indicates $1 Oyster Happy Hour
Only Available at The Oyster Bar
Mon.-Fri. 5-6 PM / Sat.-Sun. 3-4 PM
NOTES: Oysters are served with house-made saltines, cocktail sauce, hot sauce, mignonette, and grated horseradish.
Oysters Change Daily and Prices Vary / Please Ask Questions
AMBERJACK CRUDO*, gochujang aioli, peaches, crispy shallots / 13.
ARCTIC CHAR CRUDO*, burnt onion crema, almonds, pickled shallots / 13.
YELLOWFIN TUNA CRUDO*, buttermilk, orange, radish, burnt olives / 13.
KAMPACHI CRUDO*, strawberries, oyster aioli, sungold tomatoes / 13.
TUNA POKE*, ponzu, scallions, red onion / 14.
ALBACORE TUNA TARTARE*, blueberry jam, pickled jalapeño, chips / 14.
“OPPORTUNIST” oysters, king crab, peel & eat shrimp, ceviche / 55
“THE REFUGE” oysters, ½ lobster, king crab, peel & eat shrimp, ceviche / 86
“STARVING MAN” oysters, whole lobster, king crab, ceviche, peel & eat shrimp / 132